Preloader

Sources and levels of copper affect liver copper profile, intestinal morphology and cecal microbiota population of broiler chickens fed wheat-soybean meal diets

  • Arredondo, M. & Nunez, M. T. Iron and copper metabolism. Mol. Aspects Med. 26, 313–327 (2005).

    CAS 
    PubMed 

    Google Scholar 

  • Toplan, S., Dariyerli, N., Ozcelik, D. & Akyolcu, M. C. The effects of copper application on oxidative and antioxidant systems in rats. Trace. Elem. Electroly. 22, 178–181 (2005).

    CAS 

    Google Scholar 

  • Zhang, S. S., Noordin, M. M., Rahman, S. O. & Haron, J. Effects of copper overload on hepatic lipid peroxidation and antioxidant defense in rats. Vet. Hum. Toxicol. 42, 261–264 (2000).

    CAS 
    PubMed 

    Google Scholar 

  • Minervino, A. H. H. et al. Dietary zinc supplementation to prevent chronic copper poisoning in sheep. Animals 8, 227 (2018).

    PubMed Central 

    Google Scholar 

  • Hu, Y., Cheng, H. & Tao, S. Environmental and human health challenges of industrial livestock and poultry farming in China and their mitigation. Environ. Int. 107, 111–130 (2017).

    CAS 
    PubMed 

    Google Scholar 

  • Zhao, J. et al. Superior growth performance in broiler chicks fed chelated compared to inorganic zinc in presence of elevated dietary copper. J. Anim. Sci. Biotechnol. 7, 13 (2016).

    CAS 
    PubMed 
    PubMed Central 

    Google Scholar 

  • NRC. Nutrient Requirements of Poultry. 9th edn, (National Academy Press, 1994).

  • Pesti, G. M. & Bakalii, R. I. Studies on the feeding of cupric sulfate pentahydrate and cupric citrate to broiler chickens. Poult. Sci. 75, 1086–1091 (1996).

    CAS 
    PubMed 

    Google Scholar 

  • Yang, W. et al. Effect of high dietary copper on somatostatin and growth hormone-releasing hormone levels in the hypothalami of growing pigs. Biol. Trace Elem. Res. 143, 893–900 (2011).

    CAS 
    PubMed 

    Google Scholar 

  • Di Giancamillo, A. et al. Copper sulphate forms in piglet diets: Microbiota, intestinal morphology and enteric nervous system glial cells. Anim. Sci. 89, 616–624 (2018).

    Google Scholar 

  • Xia, M. S., Hu, C. H. & Xu, Z. R. Effects of copper-bearing montmorillonite on growth performance, digestive enzyme activities, and intestinal microflora and morphology of male broilers. Poult. Sci. 83, 1868–1875 (2004).

    CAS 
    PubMed 

    Google Scholar 

  • Arias, V. J. & Koutsos, E. A. Effects of copper source and level on intestinal physiology and growth of broiler chickens. Poult. Sci. 85, 999–1007 (2006).

    CAS 
    PubMed 

    Google Scholar 

  • Ruiz, J. A., Pérez-Vendrell, A. M. & Esteve-Garcia, E. Effect of dietary iron and copper on performance and oxidative stability in broiler leg meat. Br. Poult. Sci. 41, 163–167 (2000).

    CAS 
    PubMed 

    Google Scholar 

  • Gaetke, L. M. & Chow, C. K. Copper toxicity, oxidative stress, and antioxidant nutrients. Toxicology 189, 147–163 (2003).

    CAS 
    PubMed 

    Google Scholar 

  • Chiou, P. W. S., Chen, C. L. & Wu, C. P. Effects of high dietary copper on the morphology of gastro-intestinal tract in broiler chickens. Asian-Australas J. Anim. Sci. 12, 548–553 (1999).

    CAS 

    Google Scholar 

  • Chen, Z., Mayer, L. M., Weston, D. P., Bock, M. J. & Jumars, P. A. Inhibition of digestive enzyme activities by copper in the guts of various marine benthic invertebrates. Environ. Toxicol. Chem. 21, 1243–1248 (2002).

    CAS 
    PubMed 

    Google Scholar 

  • Pesti, G. M. & Bakalli, R. I. Studies on the effect of feeding cupric sulfate pentahydrate to laying hens on egg cholesterol content. Poult. Sci. 77, 1540–1545 (1998).

    CAS 
    PubMed 

    Google Scholar 

  • Leeson, S., Zubair, A. K., Squires, E. J. & Forsberg, C. Influence of dietary levels of fat, fiber, and copper sulfate and fat rancidity on cecal activity in the growing turkey. Poult. Sci. 76, 59–66 (1997).

    CAS 
    PubMed 

    Google Scholar 

  • Yang, Z. et al. Effects of dietary copper on growth performance, slaughter performance and nutrient content of fecal in growing goslings from 28 to 70 days of age. Rev. Bras. Cienc. Avic. 20, 45–52 (2018).

    Google Scholar 

  • Wang, Z., Cerrate, S., Coto, C., Yan, F. & Waldroup, P. W. Evaluation of Mintrex® copper as a source of copper in broiler diets. Int. J. Poult. Sci. 6, 308–313 (2007).

    Google Scholar 

  • Luo, X. G. et al. Effects of dietary supplementation with copper sulfate or tribasic copper chloride on broiler performance, relative copper bioavailability, and oxidation stability of vitamin E in feed. Poult. Sci. 84, 888–893 (2005).

    CAS 
    PubMed 

    Google Scholar 

  • Pang, Y. & Applegate, T. J. Effects of copper source and concentration on in vitro phytate phosphorus hydrolysis by phytase. J. Agric. Food Chem. 54, 1792–1796 (2006).

    CAS 
    PubMed 

    Google Scholar 

  • Cromwell, G. L., Lindemann, M. D., Monegue, H. J., Hall, D. D. & Orr, D. E. Tribasic copper chloride and copper sulfate as copper sources for weanling pigs. J. Anim. Sci. 76, 118–123 (1998).

    CAS 
    PubMed 

    Google Scholar 

  • Miles, R. D., O’Keefe, S. F., Henry, P. R., Ammerman, C. B. & Luo, X. G. The effect of dietary supplementation with copper sulfate or tribasic copper chloride on broiler performance, relative copper bioavailability, and dietary prooxidant activity. Poult. Sci. 77, 416–425 (1998).

    CAS 
    PubMed 

    Google Scholar 

  • Persson, H., Turk, M., Nyman, M. & Sandberg, A. S. Binding of Cu2+, Zn2+, and Cd2+ to inositol tri-, tetra-, penta-, and hexaphosphates. J. Agric. Food Chem. 46, 3194–3200 (1998).

    CAS 

    Google Scholar 

  • Nguyen, H. T. T., Morgan, N., Roberts, J. R., Swick, R. A. & Toghyani, M. Copper hydroxychloride is more efficacious than copper sulfate in improving broiler chicken’s growth performance, both at nutritional and growth-promoting levels. Poult. Sci. 99, 6964–6973. https://doi.org/10.1016/j.psj.2020.09.053 (2020).

    CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 

  • Aviagen. Broiler Nutrition Specification Ross 308 (2014).

  • Kurantowicz, N. et al. Toxicity studies of six types of carbon nanoparticles in a chicken-embryo model. Int. J. Nanomed. 12, 2887–2898. https://doi.org/10.2147/IJN.S131960 (2017).

    CAS 
    Article 

    Google Scholar 

  • Kuttappan, V. A. et al. Poultry enteric inflammation model with dextran sodium sulfate mediated chemical induction and feed restriction in broilers. Poult. Sci. 94, 1220–1226. https://doi.org/10.3382/ps/pev114 (2015).

    CAS 
    PubMed 
    Article 

    Google Scholar 

  • Jensen, M. T., Cox, R. P. & Jensen, B. B. Microbial production of skatole in the hind gut of pigs given different diets and its relation to skatole deposition in backfat. Anim. Sci. 61, 293–304 (1995).

    CAS 

    Google Scholar 

  • M’Sadeq, S. A., Wu, S. B., Choct, M., Forder, R. & Swick, R. A. Use of yeast cell wall extract as a tool to reduce the impact of necrotic enteritis in broilers. Poult. Sci. 94, 898–905. https://doi.org/10.3382/ps/pev035 (2015).

    CAS 
    PubMed 
    Article 

    Google Scholar 

  • Kheravii, S. K., Swick, R. A., Choct, M. & Wu, S. B. Effect of oat hulls as a free choice feeding on broiler performance, short chain fatty acids and microflora under a mild necrotic enteritis challenge. Anim. Nutr. 4, 65–72 (2018).

    PubMed 

    Google Scholar 

  • Zhang, Y. et al. Spray-dried chicken plasma improves intestinal digestive function and regulates intestinal selected microflora in weaning piglets. J. Anim. Sci. 93, 2967–2976 (2015).

    CAS 
    PubMed 

    Google Scholar 

  • Layton, A. et al. Development of Bacteroides 16S rRNA gene TaqMan-based real-time PCR assays for estimation of total, human, and bovine fecal pollution in water. Appl. Environ. Microbiol. 72(72), 4214–4224 (2006).

    CAS 
    PubMed 
    ADS 
    PubMed Central 

    Google Scholar 

  • Requena, T. et al. Identification, detection, and enumeration of human Bifidobacterium species by PCR targeting the transaldolase gene. Appl. Environ. Microbiol. 68, 2420–2427 (2002).

    CAS 
    PubMed 
    ADS 
    PubMed Central 

    Google Scholar 

  • Bartosch, S., Fite, A., Macfarlane, G. T. & McMurdo, M. E. Characterization of bacterial communities in feces from healthy elderly volunteers and hospitalized elderly patients by using realtime PCR and effects of antibiotic treatment on the fecal microbiota. Appl. Environ. Microbiol. 70, 3575–3581 (2004).

    CAS 
    PubMed 
    ADS 
    PubMed Central 

    Google Scholar 

  • Wise, M. & Siragusa, G. Quantitative analysis of the intestinal bacterial community in one-to three-weekold commercially reared broiler chickens fed conventional or antibiotic-free vegetable-based diets. J. Appl. Microbiol. 102, 1138–1149 (2007).

    CAS 
    PubMed 

    Google Scholar 

  • Ramirez-Farias, C. et al. Effect of inulin on the human gut microbiota: Stimulation of Bifidobacterium adolescentis and Faecalibacterium prausnitzii. Br. J. Nutr. 101, 541–550 (2009).

    CAS 
    PubMed 

    Google Scholar 

  • Lee, D.-H., Zo, Y.-G. & Kim, S.-J. Nonradioactive method to study genetic profiles of natural bacterial communities by PCRsingle-strand-conformation polymorphism. Appl. Environ. Microbiol. 62, 3112–3120 (1996).

    CAS 
    PubMed 
    ADS 
    PubMed Central 

    Google Scholar 

  • Kheravii, S. K., Swick, R. A., Choct, M. & Wu, S. B. Upregulation of genes encoding digestive enzymes and nutrient transporters in the digestive system of broiler chickens by dietary supplementation of fiber and inclusion of coarse particle size corn. BMC Genom. 19, 208. https://doi.org/10.1186/s12864-018-4592-2 (2018).

    CAS 
    Article 

    Google Scholar 

  • Fleige, S. et al. Comparison of relative mRNA quantification models and the impact of RNA integrity in quantitative real-time RT-PCR. Biotechnol. Lett. 28, 1601–1613 (2006).

    CAS 
    PubMed 

    Google Scholar 

  • Gharib-Naseri, K. et al. Modulations of genes related to gut integrity, apoptosis, and immunity underlie the beneficial effects of Bacillus amyloliquefaciens CECT 5940 in broilers fed diets with different protein levels in a necrotic enteritis challenge model. J. Anim. Sci. Biotechnol. 11, 1–13 (2020).

    Google Scholar 

  • Du, E. et al. Effects of thymol and carvacrol supplementation on intestinal integrity and immune responses of broiler chickens challenged with Clostridium perfringens. J. Anim. Sci. Biotechnol. 7, 19 (2016).

    PubMed 
    PubMed Central 

    Google Scholar 

  • Kuchipudi, S. V. et al. 18S rRNA is a reliablenormalisation gene for real time PCR based on influenza virus infected cells. J. Virol. 9, 230–230 (2012).

    CAS 

    Google Scholar 

  • Li, Y. P., Bang, D. D., Handberg, K. J., Jorgensen, P. & Zhang, M. F. Evaluation of the suitability of six host genes as internal control in real-time RT-PCR assays in chicken embryo cell cultures infected with infectious bursal disease virus. Vet. Microbiol. 110, 155–165 (2005).

    CAS 
    PubMed 

    Google Scholar 

  • SAS User’s Guide: Statistics v. 9.3 (SAS Inst. Inc., Cary, NC., 2010).

  • Ramadori, G., Moriconi, F., Malik, I. & Dudas, J. Physiology and pathophysiology of liver inflammation, damage and repair. J. Physiol. Pharmacol. 59, 107–117 (2008).

    PubMed 

    Google Scholar 

  • Xin, Z., Waterman, D. F., Hemken, R. W., Harmon, R. J. & Jackson, J. A. Effects of copper sources and dietary cation-anion balance on copper availability and acid-base status in dairy calves. Int. J. Dairy Sci. 74, 3167–3173 (1991).

    CAS 

    Google Scholar 

  • Adegbenjo, A. A. et al. Effects of dietary supplementation with copper sulphate and copper proteinate on plasma trace minerals, copper residues in meat tissue, organs, excreta and tibia bone of cockerels. Slovak J. Anim. Sci. 47, 164–171 (2014).

    Google Scholar 

  • Jegede, A. V., Oduguwa, O. O., Bamgbose, A. M., Fanimo, A. O. & Nollet, L. Growth response, blood characteristics and copper accumulation in organs of broilers fed on diets supplemented with organic and inorganic dietary copper sources. Br. Poult. Sci. 52, 133–139 (2011).

    CAS 
    PubMed 

    Google Scholar 

  • Olukosi, O. A., van Kuijk, S. & Han, Y. Copper and zinc sources and levels of zinc inclusion influence growth performance, tissue trace mineral content, and carcass yield of broiler chickens. Poult. Sci. 97, 3891–3898 (2018).

    CAS 
    PubMed 
    PubMed Central 

    Google Scholar 

  • Liu, S. et al. Copper in organic proteinate or inorganic sulfate form is equally bioavailable for broiler chicks fed a conventional corn-soybean meal diet. Biol. Trace Elem. Res. 147, 142–148 (2012).

    CAS 
    PubMed 

    Google Scholar 

  • Wen, A., Dai, S., Wu, X. & Cai, Z. Copper bioavailability, mineral utilization, and lipid metabolism in broilers. Czech J. Anim. Sci. 64, 483–490 (2019).

    CAS 

    Google Scholar 

  • Ewing, H. P., Pesti, G. M., Bakalli, R. I. & Menten, J. F. Studies on the feeding of cupric sulfate pentahydrate, cupric citrate, and copper oxychloride to broiler chickens. Poult. Sci. 77, 445–448 (1998).

    CAS 
    PubMed 

    Google Scholar 

  • Liu, Z. et al. Effects of dietary copper and zinc supplementation on growth performance, tissue mineral retention, antioxidant status, and fur quality in growing-furring blue foxes (Alopex lagopus). Biol. Trace Elem. Res. 168, 401–410 (2015).

    CAS 
    PubMed 

    Google Scholar 

  • Wu, X. et al. Effects of dietary copper on nutrient digestibility, tissular copper deposition and fur quality of growing-furring mink (Mustela vison). Biol. Trace. Elem. Res. 158, 166–175 (2014).

    CAS 
    PubMed 

    Google Scholar 

  • Zhao, J. et al. Effects of chelated trace minerals on growth performance, breast meat yield, and footpad health in commercial meat broilers. J. Appl. Poultry Res. 19, 365–372 (2010).

    CAS 

    Google Scholar 

  • Otto, Z. M. & Carlos, V. P. Effect of supplementation with copper sources on broiler performance, intestinal morphology and liver copper content. Rev. de Investig. Vet. del Peru. 25, 16–28 (2014).

    Google Scholar 

  • Huang, Y. L. et al. Effect of dietary copper amount and source on copper metabolism and oxidative stress of weanling pigs in short-term feeding. J. Anim. Sci. 93, 2948–2955 (2015).

    CAS 
    PubMed 

    Google Scholar 

  • Fry, R. S. et al. Amount and source of dietary copper affects small intestine morphology, duodenal lipid peroxidation, hepatic oxidative stress, and mRNA expression of hepatic copper regulatory proteins in weanling pigs. J. Anim. Sci. 90, 3112–3119 (2012).

    CAS 
    PubMed 
    PubMed Central 

    Google Scholar 

  • Bremner, I. Manifestations of copper excess. Am. J. Clin. Nutr. 67, 1069–1073 (1998).

    Google Scholar 

  • Linder, M. C. & Hazegh-Azam, M. Copper biochemistry and molecular biology. Am. J. Clin. Nutr. 63, 797–811 (1996).

    Google Scholar 

  • Fry, R. S., Ashwell, M. S., Flowers, W. L., Stewart, K. R. & Spears, J. W. Effect of level and source of dietary copper on copper metabolism in the small intestine of weanling pigs. J. Anim. Sci. 88(Suppl. 1), 499 (2010).

    Google Scholar 

  • Domellöf, M., Hernell, O., Abrams, S. A., Chen, Z. S. & Lonnerdal, B. Iron supplementation does not affect copper and zinc absorption in breastfed infants. Am. J. Clin. Nutr. 89, 185–190 (2009).

    PubMed 
    PubMed Central 

    Google Scholar 

  • Onderci, M. et al. Efficacy of supplementation of α-amylase-producing bacterial culture on the performance, nutrient use and gut morphology of broiler chickens fed a corn-based diet. Poult. Sci. 85, 505–510 (2006).

    CAS 
    PubMed 

    Google Scholar 

  • Awad, W. A., Ghareeb, K., Abdel-Raheem, S. & Bohm, J. Effects of dietary inclusion of probiotic and synbiotic on growth performance, organ weights, and intestinal histomorphology of broiler chickens. Poult. Sci. 88, 49–56 (2009).

    CAS 
    PubMed 

    Google Scholar 

  • Pang, Y., Patterson, J. A. & Applegate, T. J. The influence of copper concentration and source on ileal microbiota. Poult. Sci. 88, 586–592 (2009).

    CAS 
    PubMed 

    Google Scholar 

  • Mei, S. F., Yu, B., Ju, C. F., Zhu, D. & Chen, D. W. Effect of different levels of copper on growth performance and cecal ecosystem of newly weaned piglets. Ital. J. Anim. Sci. 9, 378–381 (2010).

    Google Scholar 

  • De Boever, P. et al. Protective effect of the bile salt hydrolase-active Lactobacillus reuteri against bile salt cytotoxicity. Appl. Microbiol. Biotechnol. 53, 709–714 (2000).

    PubMed 

    Google Scholar 

  • Sondi, I. & Salopek-Sondi, B. Silver nanoparticles as antimicrobial agent: A case study on E. coli as a model for Gram-negative bacteria. J. Colloid Interf. Sci. 275, 177–182 (2004).

    CAS 
    ADS 

    Google Scholar 

  • Fukunaga, T. et al. Effects of the soluble fibre pectin on intestinal cell proliferation, fecal short chain fatty acid production and microbial population. Digestion 67, 42–49 (2003).

    CAS 
    PubMed 

    Google Scholar 

  • Song, J. et al. Effect of a probiotic mixture on intestinal microflora, morphology, and barrier integrity of broilers subjected to heat stress. Poult. Sci. 93, 581–588 (2014).

    CAS 
    PubMed 

    Google Scholar 

  • Chen, J., Tellez, G., Richards, J. D. & Escobar, J. Identification of potential biomarkers for gut barrier failure in broiler chickens. Front. Vet. Sci. 2, 14 (2015).

    PubMed 
    PubMed Central 

    Google Scholar 

  • Source link